SUGAR NEWS & REPORTS

Read about the latest developments in the sugar industry,
and hear our expert views and news as it happens.

  • 1

    Jul 2014

    Bonsucro Sugar Activated With The Help Of Ragus

      The past two weeks has seen Bonsucro holding End User and Intermediary conferences in London. Attended by key stakeholders in each category, Ragus’ Ben Eastick & Richard Livermore were at the forefront of addressing the issues involved in meeting sustainable sourcing commitments as well as delivering the uptake of certified Bonsucro products. The discussion […]

  • 11

    Jun 2014

    High Sugar Stocks Deflate World Market Prices

    17,000 tonnes bulk raw sugar in Guadeloupe.  Market Position International prices have continued to fall for two reasons. Firstly there is a dwindling global demand as a consequence of stock being built up by major importing countries. Secondly, as the Northern Hemisphere cane harvests near completion and the market wait to see the results of […]

  • 6

    Jun 2014

  • 8

    May 2014

    ECURIE ECOSSE SETTLE FOR SECOND

    Ragus sponsored Ecurie Ecosse GT3 battles for 2nd at Rockingham. Ecurie Ecosse Powered By Black Bull vaulted to the top of the British GT Championship standings at Rockingham on Bank Holiday Monday (May 5) after Marco Attard and Alexander Sims finished runners-up in the two-hour enduro. But despite another strong result the legendary Scottish squad […]

  • 28

    Apr 2014

    Sweet success at GT Easter Opener

    Ragus sponsored Ecurie Ecosse GT3 wins at Oulton Park. Ragus’ associated Ecurie Ecosse made a winning start to their assault on this season’s Avon Tyres British GT Championship over the Easter Bank Holiday Weekend at Oulton Park, where Marco Attard and Alexander Sims bounced back from a rare mechanical failure to claim maximum points in […]

  • 16

    Apr 2014

    Ragus Branding Identity By Steel, McNeil, Rogers.

    Peter McNeil, Malcolm Roger, Dick Steel 16 years ago partners Dick Steel, Peter McNeil & Malcolm Roger were commissioned to create a new branding identity for Ragus Sugars. At the time second in only the company’s seventy year history. Today the iconic Ragus logo is rapidly gaining online presence and is a globally recognised symbol […]

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