Bako Westerns 50th Anniversary

Oct 11 2011

I travelled to lovely Devon to attend Bako Westerns 50th anniversary trade show.As usual it was a fantastic day and we were all looked after by Bako extremely well.

The two highlights of the day were of course the Western Region Bakery Competition where Ragus is the sponsor of the novelty cake section and also the presentation of the chains of office for the new president of the Western Bakery Region to Chris Wreford, Bako Westerns highly energetic sales manager.  Well done Chris!

A big thank you to Bako Westerns General Manager Stuart Wilson all the Bako team and I look forward with anticipation to the next one.

To read more about Bako Western and what they do have a look at their website http://www.bakowestern.co.uk/

Bako Western's 50th Anniversary

Ragus is the sponsor of the novelty cake section and also the presentation of the chains of office for the new president of the Western Bakery Region to Chris Wreford, Bako Westerns highly energetic sales manager. 

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The World’s Finest Molasses Is On It’s Way

Oct 03 2011

After 5 years of negotiations Cuba Azucar were finally approved to produce Fairtrade Sugar last summer. Following a further year of dialogue Ragus is now exporting the first continuous consignment of Fairtrade Organic Molasses the UK.
This unique product is without doubt one of the finest tasting Molasses we have ever come across.  Ben Eastick and I travelled to the Cuban Refinery to complete our quality assesments and oversee the loading of the first shipment.

Richard Livermore & Producers

Richard Livermore talking to the producers

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New Factory Is Still On Target

Oct 03 2011

Part of the framework for the new refinery is up and this week saw the first 10 holding tanks craned into position.

The roof  and parts of the external construction are near completion.Untitled-1

SEGRO & Kier release image of Ragus refinery.

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